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Greenses Arabs and Fish Tales Virtual Walk

  • Available anytime
  • Online event
  • Pre-booking not required

Join local Archivist, Linda Bankier as she leads you on this short online walk to discover the stories of the families that lived and worked in the cottages and smokehouses of the Greenses. See buildings not featured in the in-person walk.

The Greenses is so called because until the 19th century, although located within the town's medieval walls, much of the land was still an open field. From the 18th century, herring fishing was the main occupation for the men of The Greenses during the summer months. In the winter, the fishermen turned to catching cod and haddock with long lines. Every day, each line with up to 720 hooks were baited with mussels and limpets collected and put on the hooks by the womenfolk. Crabs and lobsters were also caught, using pots known locally as “creeves”.

The locals were called Greenses Arabs on account of the men's beards and swarthy complexions acquired from putting to sea in all weathers.

Enjoy this film from the comfort of your own home.

Timings & Tours

Available anytime

Booking information

Pre-booking requirement:
Pre-booking not required

Additional information

If you are in Berwick, why not come and join the walk in person on Saturday 7 September at 4pm and Sunday 15 September at 10 am . See Guided Walk entry for booking details

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